Participant Insights from a Family-Based Meal Kit Delivery Intervention

aut.relation.journalJournal of Nutrition Education and Behavior
dc.contributor.authorConroy, Denise
dc.contributor.authorYoung, Jennifer
dc.contributor.authorErrmann, Amy
dc.date.accessioned2024-01-30T03:22:51Z
dc.date.available2024-01-30T03:22:51Z
dc.date.issued2024-01-18
dc.description.abstractOBJECTIVE: To explore the lived experiences of prediabetic participants in an in-home, family-based meal kit delivery intervention for 12 weeks. Delivered foods followed a plant-dominant pattern, including small meat portions, to encourage long-term adoption of this pattern. METHODS: Qualitative in-depth individual interviews (n = 21) were undertaken online with 7 pilot participants, at 3-time points (preintervention, during intervention, and postintervention). Three online focus groups were also undertaken postintervention with 12 participants. RESULTS: Postintervention, most participants reported positive changes in eating patterns and mindset changes enabling future healthier eating. The deliveries inspired enthusiasm for tastier cooking and family involvement. Although participants indicated they felt well-being improvements, they often became focused on the outcome of their physical test results (eg, weight), leading to some disappointment and feelings of failure. CONCLUSIONS AND IMPLICATIONS: Participant engagement with the intervention was high, but other underlying emotions, outside diet behavior, can affect long-term adoption outcomes. This has implications for designing future interventions.
dc.identifier.citationJournal of Nutrition Education and Behavior, ISSN: 0022-3182 (Print); 0022-3182 (Online), Elsevier. doi: 10.1016/j.jneb.2023.12.001
dc.identifier.doi10.1016/j.jneb.2023.12.001
dc.identifier.issn0022-3182
dc.identifier.issn0022-3182
dc.identifier.urihttp://hdl.handle.net/10292/17157
dc.languageeng
dc.publisherElsevier
dc.relation.urihttps://www.sciencedirect.com/science/article/pii/S1499404623005778
dc.rightsCopyright © 2024 Elsevier Ltd. All rights reserved. This is the author’s version of a work that was accepted for publication in (see Citation). Changes resulting from the publishing process, such as peer review, editing, corrections, structural formatting, and other quality control mechanisms may not be reflected in this document. Changes may have been made to this work since it was submitted for publication. The definitive version was published in (see Citation). The original publication is available at (see Publisher's Version).
dc.rights.accessrightsOpenAccess
dc.subjectFamily-based intervention
dc.subjectmeal kit delivery
dc.subjectparticipant insights
dc.subjectprediabetic status
dc.subjectFamily-based intervention
dc.subjectmeal kit delivery
dc.subjectparticipant insights
dc.subjectprediabetic status
dc.subject32 Biomedical and Clinical Sciences
dc.subject4206 Public Health
dc.subject42 Health Sciences
dc.subjectClinical Trials and Supportive Activities
dc.subjectNutrition
dc.subjectBehavioral and Social Science
dc.subjectPrevention
dc.subjectClinical Research
dc.subject3 Prevention of disease and conditions, and promotion of well-being
dc.subject3.1 Primary prevention interventions to modify behaviours or promote wellbeing
dc.subjectCardiovascular
dc.subjectMetabolic and endocrine
dc.subjectCancer
dc.subjectStroke
dc.subjectOral and gastrointestinal
dc.subject11 Medical and Health Sciences
dc.subject13 Education
dc.subject17 Psychology and Cognitive Sciences
dc.subjectNutrition & Dietetics
dc.subject3210 Nutrition and dietetics
dc.subject3901 Curriculum and pedagogy
dc.subject4206 Public health
dc.titleParticipant Insights from a Family-Based Meal Kit Delivery Intervention
dc.typeJournal Article
pubs.elements-id536066
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